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pine nut造句
1. Pesto is made of basil leaves, parmesan cheese, pine nuts, garlic and olive oil which have all been crushed together. 2. Sprinkle toasted pine nuts over eggplants. 3. Sprinkle pine nut mixture over and serve immediately. 4. Sprinkle each with the pine nuts. 5. In a small bowl, mix together pine nuts, parsley, and lemon zest. 6. Toast pine nuts in skillet over medium heat, stirring constantly, just until golden brown. 7. Note: To toast pine nuts, place them in a dry nonstick skillet over medium heat. 8. Preheat oven to 325 F.. Toast pine nuts in preheated oven until they are lightly golden, about 8 minutes. 9. Add pine nuts and sauce and bring to a gentle boil. 10. The stability of the acidic jujube - pine nut compound protein beverage was studied systematically in this paper. 11. Extract pine nut oils pine nuts by solvent extraction, and test their physical and chemical characters. 12. Studied the emulsification technology conditions for the pine nut powder micro encapsulated processes. 13. Sautee spinach , pine nut and raisin with a dash of salt and pepper. 14. Dried fruIt'series are: pine nut kernels, walnut and peanut, and so on. 15. Pour garlic sauce over hot chicken pieces and sprinkle with toasted pine nuts and sultanas. 16. At one point she instructed the courtroom on how to cook pine nuts. 17. Remove from oven and sprinkle fete cheese and herb and pine nut garnishes over top. 18. Add water chestnut mixture and stir-fry for about 1 minute. Add pine nuts and sauce and bring to a gentle boil. 19. The influence of MAP on red pine oleic acid value at room temperature was studied to provide scientific and technical reference for storage of pine nut.